August is half over – where did it go?

By Ron

Well August is half over and I don’t know where it went. We are struggling to make ends meet like always, I know that I am not alone in this aspect, I know that many of you know what this is like,, but this is tough. There is never enough money to cover all the bills and have any left over – this month like most it is - ok what do we really need in food to get though the next 2 weeks and what can we cut. I have to admit that for the last 2 months I have not been giving full tithing only about 3/4 – but you know what - sometimes you just have to do what you have to do – I can’t tell the bill collectors – oh I am sorry I can’t pay you this month – and I can’t cut the food budget farther, we are using some of our food stores(and have been) I will tell you this flour that is canned gets yucky after a few years, it had such a bad metal smell that we did not even want to try to use it and just through it away, we did try to take it out of the can for a couple of days but that didn’t help – of course looking at the date I think we canned it in 99 or 2000( boy where does the time go) - I will just have to try to make up the tithing at a later time. Some of the money went for medical bills – we don’t have medical insurance so when we do have to go to the doctor that takes cash. I make just enough so we don’t quilify for any assistance for a family of 3. Well this is my rant for the moment – I will try to add more here later – but don’t hold your breath on that one, every time I say that it is a week or so before I can find the time.

One Response to “August is half over – where did it go?”

  1. Allanna Says:

    I know. Bills and doctors are expensive. And the price of gas isn’t helping.

    I hope that you have supergood luck in your efforts to catch up soon. (And I know that Heavenly Father knows and appreciates your sacrifice.)

    Also, you are so nice to flatter me so in regards to my blog. I knew that I liked you! ^_^

    (And, yeah, flour can get rather funky. Sorry about that. I think we did use most of our older flour. Baking was okay … if we used a bit more spices than usual. ^_^)

    Take care!

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